MIZZON - AMARONE Della Valpolicella Classico DOCG 2015
Still Red Wine - ageing over 4.5 years 
 
The Amarone is produced from the ancient vineyards which tend with 60 years old vines, with typical and ancient grapes. Located in hilly region of Marano di Valpolicella, Classic zone, with morning exposure to the sun and clay with limestone.
 
Region : Marano di Valpolicella
Grapes : 60% Corvina, 20% Rondinella, 10% Corvinone, 10% Dindarella, Oseleta, Negrara, Rossignola, Molinara
Alcohol : 15.5%
Visual : Intense ruby red with garnet reflections
Olfactory : intense, ethereal, fragrant, spicy, it remembers smells of ripe fruits and fruits in alcohol, mostly cherries and plums
Tasting : smooth, dry, strong and full-bodied, tannic and extremely balanced
Serving Temp : 18°C, open the bottle at least an hour before consumption
Food pairing : ideal with red meat, roast pork, game in general, braised meat, strong tasty dishes, spicy and seasoned cheeses. 
Ripening Period : the best grapes are handly selected and harvested in wood boxes at the beginning of September
Vinification : Selected grapes dried for about 4 months and are pressed at the beginning of January. Afterward will be ageing 36 months in French oak barrels, 6 months in steel tanks and 9 months in bottle
 
MIZZON - AMARONE DELLA VALPOLICELLA Classico DOCG 2015 
紅葡萄酒 DOC 意大利高級別認證, 陳釀超過4.5年
Amarone是從古老的葡萄園生產的，由已種植60歲的葡萄樹生長出最典型和古老的葡萄。位於Marano di Valpolicella的山區，早晨接受陽光照射，在粘土與石灰石中成長。
 
產區 : 意大利東北部Marano di Valpolicella
葡萄 : 60% Corvina, 20% Rondinella, 10% Corvinone, 10% Dindarella, Oseleta, Negrara, Rossignola, Molinara
酒精量 : 15.5%
色澤 : 深紅寶石色
氣味 : 濃烈香氣帶辛辣感覺,可聯想到熟水果的香味, 如黑櫻桃的芬氣
口感 : 柔順, 乾口無糖份, 高酒精,厚質感 full body, 絕對均衡
享用溫度 : 18°C, 飲用前先air 一小時
食物配搭 : 適宜配重口味食物, 如紅肉, 烤肉, 芝士, 辣味食物
葡萄收採期 : 每年9月初, 以人手揀選收採於木箱
釀製 : 葡萄乾燥約4個月後風乾壓制, 再存於法國橡木桶內36個月, 接著再存於不銹鋼桶6個月,最後經於瓶中9個月成長成熟而釀成